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Our Menu

Appetizers
bambini
zuppa & insalate
paninis
dolce
Pasta
Pizza
classico americano
create your own Pizza
bibite
Mozzaluna
15
Crispy half-moon mozzarella crescents, lightly breaded and fried to a golden crisp
caprese bruschetta
14
Wood-fired crostini with roasted cherry tomatoes, burrata spread, basil, parmigiano reggiano, oregano, and virgin olive oil
verdura
18
Wood-fired spicy escarole greens, prosciutto, cherry peppers, panko bread crumbs, and parmigiano reggiano
crostini
19
Sliced Ommegang marinated flank steak served on crostini topped with an herb cream cheese and finished with a red pepper aioli
calamari fritti
18
Flash fried calamari sautéed with olive oil, lemon, lime, orange, and hot cherry peppers
antipasto board
23
An assortment of Italian meats, cheeses, and vegetables
polpette
17
House-made meatballs baked with tomato sauce and fresh ricotta

12 and under

SPAGHETTI OR RIGATONI
11
With tomato sauce, butter, or alfredo
CHICKEN PARMIGIANA
17
Breaded chicken with tomato sauce and mozzarella served over spaghetti
PERSONAL PIZZA
14
Cheese and/or pepperoni
Custom-made at the table or pizza station
CHICKEN STRIPS & FRIES
14
zuppa del giorno
8
Soup of the day
caprese
15
Roma and cherry tomatoes, fresh mozzarella, burrata, and basil served with a balsamic reduction and virgin olive oil
bocca
17
Mixed greens, candied pecans, oranges, red onion, and gorgonzola served with balsamic vinaigrette
arugula & fig
15
Arugula, figs, pistachios, red onion, and gorgonzola topped with a warm bacon vinaigrette
caesar
14
Hearts of romaine lettuce, tossed with our house-made Caesar dressing, cheese crostinis and dusted with parmigiano reggiano
mediterrean insalata
16
Spring lettuce mix, grape tomatoes, roasted red peppers, kalamata olives, cucumbers, onions, goat cheese with house-made ranch dressing
mela
17
Mixed greens, granny smith apples, crispy prosciutto, pecans, and gorgonzola served with balsamic vinaigrette
insalata italiana
18
Mixed greens, onions, assorted peppers, olives, prosciutto, soppressata, genoa salami, provolone, and parmigiano reggiano with Italian dressing

ADD TO ANY SALAD
Anchovies +$3 | Grilled Chicken +$8 | Filet
+$10 | Shrimp +$10
Try any salad in a wrap

Served with a garden salad.
Gluten-free available $3. Try any panini as a wrap

EGGPLANT PARMESAN
15
Fresh eggplant, mozzarella, and house-made tomato sauce
pollo
15
Grilled chicken cutlet, arugula, granny smith apples, bacon, goat cheese, and a cranberry aioli
fiorentino
15
Breaded chicken cutlet, spicy escarole greens, and provolone with a roasted red pepper aioli
SALSICCA
15
Grilled Italian sausage, mozzarella, roasted red peppers,
and onions with a chipotle aioli
napoli
15
Prosciutto, genoa salami, soppressata, fresh mozzarella, roasted red peppers, and a pesto aioli
pesto meatball
15
House-made meatballs, marinara, fresh pesto, mozzarella, and parmigiano reggiano
la mortadella
15
Thinly sliced mortadella, burrata, arugula, and pistachio pesto
canolis
10
Two fried pastries filled with a sweet creamy filling
LIMONCELLO CREAM TORTE
10
Layers of vanilla cake and lemon mascarpone
affogato
8
Vanilla icecream drowned in an espresso shot
chocolate torte
10
Gluten free and served with vanilla ice cream
COOKIE VESUVIUS CAKE
10
Chocolate chip cookie cake with a hot molten center
tiramisu
10
Coffee-infused ladyfingers layered with cream and mascarpone cheese
BANANA & NUTELLA PIZZA
14
Individual pizza topped with banana and hazelnut
chocolate

Add Burrata to any pasta $4
Gluten-free available $3

GNOCCHI FATTI IN CASA
23
House-made potato dumpling pasta tossed with mozzarella and tomato sauce
GNOCCHI AI FUNGHI
24
House-made potato dumpling pasta tossed with porcini and portobello mushrooms served in a white truffle cream sauce
SPAGHETTI ALLA CARBONARA
23
House-made spaghetti tossed with egg, red onion, pancetta, garlic, parmigiano reggiano, black pepper, and parsley
LOBSTER OR MUSHROOM RAVIOLI
27
Tossed in a creamy lobster tomato sauce or mushroom cream sauce
FETTUCCINE AI FUNGHI
24
House-made fettuccine with porcini and portabello mushrooms served in a white truffle cream sauce
RISOTTO ALLA PESCATORA
28
Seared baby shrimp and scallops, roasted cherry tomato, and spinach served in a white truffle cream sauce
SPAGHETTI ALLE VONGOLE
26
House-made spaghetti with clams in a white wine, lemon, and butter sauce
BOCCA CHICKEN RIGGIES
26
Boneless chicken sauteed with red onions, cherry peppers, bell peppers, black, and green olives tossed in a light tomato cream sauce over rigatoni (mild, medium, or hot)
mafaldine BOLOGNESE
25
House-made tagliatelle tossed in a ragu sauce with braised soffrito of beef, pork, onion, celery, and carrot
bucatini ALL'AMATRICIANA
23
Pancetta, scallions, parmigiano reggiano, and virgin olive oil tossed in a light tomato sauce over rigatoni
FRUTTI DI MARE
31
House-made fetuccine with clams, mussles, shrimp, scallops, and calamari tossed in a gra diavolo sauce.
MEAT LASAGNA
26
House-made lasagna layered with ricotta, mozzarella, and ragu
shrimp scampi
27
Saute of shrimp, garlic, roasted cherry tomatoes, and white wine lemon butter sauce, over spaghetti

Gluten-free available $3

MARGHERITA
19
San Marzano tomato sauce, fresh mozzarella, basil, virgin olive oil, and parmigiano reggiano
FUNGHI FORMAGGI
21
Fresh and shredded mozzarella, smoked gouda, portobello, porcini, truffled mushrooms, parmigiana reggiano, garlic, and virgin olive oil
ARUGULA & PROSCIUTTO
20
Fresh mozzarella, cherry tomato, arugula, prosciutto, parmigiano reggiano, and virgin olive oil
carne
22
San Marzano tomato sauce, hot honey,  fresh mozzarella, soppressata, pancetta, prosciutto, parmigiano reggiano, and virgin olive oil
diavola
22
San Marzano tomato sauce, fresh mozzarella, hot cherry peppers, Italian sausage, organic whole egg, basil, and virgin olive oil
fichi
23
Roasted red peppers, figs, chicken, arugula, smoked gouda, mozzarella, parmigiano reggiano, and virgin olive oil finished with a balsamic glaze
piccante
20
Peppadew peppers, eggplant, ricotta, mozzarella, virgin olive oil, and dollops of sauce
pistachio
21
Mortadella, burrata, pistachio, pistachio pesto, virgin olive oil, and parmigiano reggiano
chicken parm
29
Breaded chicken breast layered with melted mozzarella and tomato sauce served over spaghetti
eggplant parm
28
Slices of breaded eggplant layered with melted mozzarella and tomato sauce served over spaghetti
FETTUCCINE ALFREDO
23
House-made fettuccine tossed in a buttery cream sauce
Add Chicken $7.95 | Shrimp $9.95
EGGPLANT TOWER
29
Slices of breaded eggplant stacked with mixed vegetables, mozzarella, ricotta, tomato sauce, balsamic drizzle, and truffle oil

Red or white-garlic pizza and your choice of the following $18

veggies
each 2
Mushroom, onion, spinach, roasted red pepper, cherry peppers, tomato, olive, broccoli, arugula
meats
each 2
Pepperoni, pancetta, prosciutto, soppressatta, chicken, sausage, meatball, bacon, egg
SARANAC SODA
5
Root Beer, Shirley Temple, Black Cherry, Orange Cream, Ginger Beer
FOUNTAIN DRINKS
4
Pepsi, Diet Pepsi, Iced Tea, Pink Lemonade, Starry, Ginger Ale
ITALIAN SODA
4
San Pellegrino: Limonata (lemon), Aranciata (orange), Aranciata Rossa (blood orange)
COFFEE AMERICANO
5
espresso
5
cappuccino
6
SAN PELLEGRINO
3
Mineral water
ACQUA PANNA SPRING WATER
4
ITALIAN JUICE
3
Pear or Apricot
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